When: Friday, Feb 3, 2017 - Saturday, Feb 4, 2017, (All day)
These workshops provide detailed production information on specific vegetable crops and farm systems. Farmer presenters represent a variety of scales and techniques and focus on unique and successful aspects of their own operations. Extension specialists also share current research on the crops. Though these workshops are not exclusively organic, there is a focus on organic practices. Each workshop is enhanced by a handout including detailed production notes from each of three farmer presenters per crop. Download past handouts at the links below. New for February 2017: Organic Vegetable Production Conference with a production track (carrots, potatoes, snap beans, salad mix) and a management track (topics under consideration: hoophouses, cover crops, labor, quality of life, etc.) This year will also feature more farmer videos and photos of their systems. Check back here for registration information in December. http://fyi.uwex.edu/danecountyag/southern-wi-vegetable-production-worksh...

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